Medias
Christophe Pelé : Le Clarence : livre de cuisine
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Le chef du restaurant étoilé Le Clarence dévoile une sélection de ses recettes, illustrant une cuisine française étonnante.
Technical specifications
| Release date | November 11th 2019 |
| Language | French |
| Publisher | GLENAT |
| Categories | |
| Number of pages | 320 pages |
| Composition | Single-component retail product |
| Support | Hardback |
| Illustrations | Halftones, unspecified, Illustrations, color |
| Measure | 32.0 cm (Height), 22 cm (Width), 2145 gr (Weight) |
| Accessibility | No information is available regarding the accessibility of the format Paper |